Oats can be prepared first thing in the morning or to make breakfast completely stress free, prepare them the night before! Just fill jar with oats, sweetener, chia seeds, salt and water, place inside prepared pot and set timer to start cooking oats an hour before you plan on eating them. Add toppings and just like that, a true breakfast of champions!
Mason jars can develop weak points over repeated use in both pressure cooking and canning. I suggest rotating jars often to decrease the rare chance of a jar breaking while cooking.