Whip up these juicy roasted grapes, slather on some fancy cheese, drizzle with balsamic glaze and say “Baguette”. You are on your way to the tastiest and easiest appetizer set to wow a crowd.
TIPS FOR ASSEMBLING YOUR ROASTED GRAPES ON BAGUETTETo assemble:– Slice your baguettes into little bite size pieces.– Roast them in your oven at 425 degrees until beginning to brown.