GRANOLA RECIPE WITH WHATEVER YOU HAVE
Homemade granola is easy and fun, and can be customized based on what you have at home. With some simple base ingredients, I’ll show you how to make what I like to call, “use what you got granola”
The main reason I make my own is because I like to control the amount and type of sweeteners and oils in our granola – and the brands that meet my standards in the stores are often pretty pricey.
There are 4 ingredients you’ll pull out every time to start your granola. You’ll make this once, and always be able to remember how to start your own granola.
DRY BASE INGREDIENTS
– 3 CUPS OF WHOLE ROLLED OATS
– 1/4 TEASPOON SALT
WET BASE INGREDIENTS
– 1/3 CUP OF MELTED COCONUT OIL
– 1/4 CUP OF PURE MAPLE SYRUP (OR RAW HONEY)
Click below for my full post with tips!
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